In 100 g (Grams) of CRACKER BARREL, chicken tenderloin platter, fried there is 3.227 g of 18:1 undifferentiated.

serving grams (g) kilograms (kg) 100 grams (g) ounce pound

CRACKER BARREL, chicken tenderloin platter, fried

CRACKER BARREL, chicken tenderloin platter, fried is a type of Restaurant Foods. The most significant nutrients in CRACKER BARREL, chicken tenderloin platter, fried are listed below.

Water	43.12 g	43.12	g	43.12%
Energy (calorie)	293 kcal	293	kcal
Energy (joule)	1225 kJ	1225	kJ
Protein	18.06 g	18.06	g	18.06%
Total lipid (fat)	15.48 g	15.48	g	15.48%
Ash	3.06 g	3.06	g	3.06%
Carbohydrate, by difference	20.29 g	20.29	g	20.29%
Fiber, total dietary	0.7 g	0.7	g	0.7%
Sugars, total	0.09 g	0.09	g	0.09%
Sucrose	0.09 g	0.09	g	0.09%
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	19.63 g	19.63	g	19.63%
Calcium, Ca	12 mg	12	mg	0.01%
Iron, Fe	0.59 mg	0.59	mg
Magnesium, Mg	28 mg	28	mg	0.03%
Phosphorus, P	268 mg	268	mg	0.27%
Potassium, K	319 mg	319	mg	0.32%
Sodium, Na	874 mg	874	mg	0.87%
Zinc, Zn	0.66 mg	0.66	mg
Copper, Cu	0.066 mg	0.066	mg
Manganese, Mn	0.262 mg	0.262	mg
Selenium, Se	16.3 µg	16.3	µg
Thiamin	0.097 mg	0.097	mg
Riboflavin	0.133 mg	0.133	mg
Niacin	6.733 mg	6.733	mg	0.01%
Pantothenic acid	1.405 mg	1.405	mg
Vitamin B-6	0.487 mg	0.487	mg
Folate, total	7 µg	7	µg
Folate, food	7 µg	7	µg
Vitamin B-12	0.11 µg	0.11	µg
Vitamin A, RAE	2 µg	2	µg
Retinol	2 µg	2	µg
Carotene, beta	3 µg	3	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	1 µg	1	µg
Vitamin A, IU	11 IU	11	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	49 µg	49	µg
Vitamin E (alpha-tocopherol)	1.21 mg	1.21	mg
Tocopherol, beta	0.15 mg	0.15	mg
Tocopherol, gamma	6.97 mg	6.97	mg	0.01%
Tocopherol, delta	2.47 mg	2.47	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0.09 mg	0.09	mg
Tocotrienol, gamma	0.06 mg	0.06	mg
Tocotrienol, delta	0 mg	0	mg
Fatty acids, total saturated	2.763 g	2.763	g	2.76%
4:0 butanoic, butyric fatty acid	0.002 g	0.002	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0.006 g	0.006	g	0.01%
10:0 decanoic, capric fatty acid	0.006 g	0.006	g	0.01%
12:0 dodecanoic, lauric fatty acid	0.003 g	0.003	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.02 g	0.02	g	0.02%
15:0 monounsaturated fatty acid	0.004 g	0.004	g
16:0 hexadecanoic, palmitic fatty acid	1.667 g	1.667	g	1.67%
17:0 heptadecanoic, margaric fatty acid	0.015 g	0.015	g	0.02%
18:0 octadecanoic, stearic fatty acid	0.921 g	0.921	g	0.92%
20:0 eicosanoic, arachidic fatty acid	0.049 g	0.049	g	0.05%
22:0 saturated fatty acid	0.051 g	0.051	g	0.05%
24:0 saturated fatty acids	0.02 g	0.02	g	0.02%
Fatty acids, total monounsaturated	3.319 g	3.319	g	3.32%
14:1 monounsaturated fatty acid	0.001 g	0.001	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.038 g	0.038	g	0.04%
16:1 cis monounsaturated fatty acid	0.038 g	0.038	g	0.04%
16:1 t monounsaturated fatty acid	0 g	0	g
17:1 monounsaturated fatty acid	0.008 g	0.008	g	0.01%
18:1 undifferentiated	3.227 g	3.227	g	3.23%
18:1 cis	3.196 g	3.196	g	3.20%
18:1 trans	0.031 g	0.031	g	0.03%
20:1 eicosenoic, gadoleic	0.046 g	0.046	g	0.05%
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
22:1 c saturated fatty acid	0 g	0	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	7.891 g	7.891	g	7.89%
18:2 undifferentiated	6.927 g	6.927	g	6.93%
18:2 n-6 c,c	6.816 g	6.816	g	6.82%
18:2 conjugated linoleic acid (CLAs)	0.019 g	0.019	g	0.02%
18:2 t not further defined	0.092 g	0.092	g	0.09%
18:3 undifferentiated, octadecatrienoic, linolenic	0.894 g	0.894	g	0.89%
18:3 n-3 c,c,c (ALA)	0.826 g	0.826	g	0.83%
18:3 n-6 c,c,c	0.068 g	0.068	g	0.07%
18:3i	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.01 g	0.01	g	0.01%
20:3 undifferentiated	0.009 g	0.009	g	0.01%
20:3 n-3	0.001 g	0.001	g
20:3 n-6	0.009 g	0.009	g	0.01%
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.032 g	0.032	g	0.03%
20:5 n-3 (EPA)	0.001 g	0.001	g
22:4 polyunsaturated fatty acids	0.011 g	0.011	g	0.01%
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.004 g	0.004	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.003 g	0.003	g
Fatty acids, total trans	0.123 g	0.123	g	0.12%
Fatty acids, total trans-monoenoic	0.031 g	0.031	g	0.03%

Nutrients in CRACKER BARREL, chicken tenderloin platter, fried